Shallot Confit – Alkaline Herb Shop

INGREDIENTS: 2 cups shallots 1 cup avocado oil1 tsp sea salt1 tsp basil 1 tsp thyme1 cup olive oil INSTRUCTIONS: In a baking dish add the shallots, sea salt and avocado oil. Bake for 10 to 15 minutes at 300 F. Then transfer to an airtight jar and add the olive oil, basil and thyme. Store and use as needed.

Shall yeah! Slow cooked shallot confit is topped with a red wine in Quince and Apple’s latest masterpiece. The depth and sweetness of this topper for

Shallot Confit with Red Wine

Shop Alkaline Herbs Online

Alkaline Herb Shop: The Alkaline Vegan Shop & Herb Store

Alkaline Herb Shop (@alkalineherbshop) • Instagram photos and videos

TomorrowSeeds - Monique French Pink Shallot Sets (Bulbs) For

Gut, Cell, Nerve Support Herbal Capsules

Gut, Cell, Nerve Support Herbal Capsules

Alkaline Herb Shop

Did you have your eyes on this? - Alkaline Herb Shop

The Ultimate Guide to Growing Garlic in Zone 7 - Zone 7 Gardener

Shop Alkaline Herbs Online